Cannabis is no longer exclusively grown in basements and hidden greenhouses. As cultivation moves into the public sector, we can also begin to move away from some of the myths and misinformation that has vexed the industry for decades. I will give you proven principles from the horticulture world that will improve your overall plant’s health, increase yield, and reduce nutrient costs.
Tad Hussey is the owner of KIS Organics (www.kisorganics.com) and KIS Farm (www.kisfarm.com). He received his BA from the University of Washington in 2000 and his Masters from Macquarie University in Australia in 2005. Tad manages the research and microscope testing for the company. His goal is to help growers in working towards more sustainable and environmentally friendly ways of growing cannabis using science-based horticulture.
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